Mosaic Hops  – Add Berry Flavor to Your Beer

Mosaic® Hop Pellet Profile

Mosaic® is an aroma hop brand developed by Hop Breeding Company LLC (John I. Haas, Inc. and Select Botanicals Group) and released in 2012. Mosaic® offers a unique and complex blend of floral, tropical, fruity, and earthy characteristics that translate very favorably into several styles of beer. Mosaic® is the daughter of YCR 14 Simcoe® and a Nugget derived male.

Pedigree Daughter Simcoe® and Nugget male
Aroma: Tangerine, lime, peach, passion fruit, and blueberry
Alpha Acids 11.5 – 13.5 %
Beta Acids 3.2 – 3.9 %
Cohumulone 24 – 26 % of alpha acids
Total Oil 1.0 – 1.5 ml/100g
Myrcene 47 – 53 % of total oil
Humulene 13 – 16 % of total oil
Caryophyllene 5 – 8 % of total oil
Farnesene 0 % of total oil

SEE WHAT BREWERS ARE SAYING ABOUT MOSAIC® HOPS 

This hop rocks! – Mark G. 4/3/19

“Fruity Pebbles! If you have something and don’t know what to pair it with, start with Denali. It accentuates anything. With Mosaic, it brings out the blueberry, with Vic Secret it brings out the pineapple. On its own, it seriously smells and tastes like Fruity Pebbles. This is my favorite hop.”

EXAMPLES OF BEER BREWED WITH MOSAIC® HOPS

Many brewers decide to add sweet fruit flavor to their beer using Mosaic Hops. Brewers at Bale Breaker Brewing use Mosaic, Simcoe, Loral, and Cascade together to achieve the perfect dry-hopped Pale Ale with a noticeable touch of sweet fruit.

Cloudburst Brewing- I Just Saved Money On Car Insurance 

Brewers at Cloudburst Brewing, use Mosaic, Galaxy, Strata, and Citra for a Pale Ale that is bursting with pineapple and apricot, that sounds awesome! 

Bale Breaker – Field 41

Brewers at Reubens use Mosaic, Strata, and Azzaca to add to their Pacific Northwest ingredient beer. 

PNW Crush – Reuben’s Brews 

Brewers at pFriem use Mosaic for a fruity single hop beer. 

Mosaic Single Hop Pale – pFriem